Fondue Bites

Name: Fondue Bites
Prep time: 15 min
Total time: 15 min
Yield: Makes 12 servings, 2 topped crackers (22 g) each.
Ingredients: 1/4 cup Philadelphia Cream Cheese Product; 1/4 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese; 2 Tbsp. chopped fresh chives; 24 Triscuit Cracked Pepper & Olive Oil Cracker s

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Recipe By Kraft

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Prep Time

15
min.

Total Time

15
min.

Servings

12 servings, 2 topped crackers (22 g) each

What You Need

1/4 cup Philadelphia Cream Cheese Product
Heinen's — 2 for $5.00 until 10/24
1/4 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese
2 Tbsp. chopped fresh chives
24 Triscuit Cracked Pepper & Olive Oil Crackers

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Make It

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Heat oven to 350°F.
Combine first 3 ingredients; spread onto crackers on baking sheet.
Bake 4 min. or until heated through.
Serve warm.

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Kitchen Tips
Nutrition

Special Extra

Garnish with additional chopped fresh chives just before serving.

Servings

12 servings, 2 topped crackers (22 g) each

Nutritional Information

Serving Size 12 servings, 2 topped crackers (22 g) each
AMOUNT PER SERVING
Calories	60

% Daily Value
Total fat	3g
Saturated fat	1.5g
Cholesterol	5mg
Sodium	85mg
Carbohydrate	7g
Dietary fibre	1g
Sugars	0g
Protein	2g

Vitamin A	2 %DV
Vitamin C	0 %DV
Calcium	2 %DV
Iron	4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Fondue Bites

What You Need

Make It

Kitchen Tips

Nutrition

Special Extra

Servings

Diabetes Center

Nutrition Bonus

Nutritional Information

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