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8 servings, 1 piece (77 g) each
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Mix additional 1/2 tsp. cinnamon sugar with the Cool Whip before using as directed.
Substitute 2 cups of your favourite sliced fresh fruit, such as peaches, for the plums.
Snip edges of pie pan at 2-inch intervals with kitchen shears. Use a spatula to gently lift out the tart.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.