French Onion Appetizer Bites

40 12 servings, 2 won ton cups (28 g) each
Recipe By
Reviews
Prep Time
30
min.
Total Time
40
min.
Servings

12 servings, 2 won ton cups (28 g) each

Need some inspiration for homemade appetizers? Caramelized onions and shredded cheese transform won-ton wrappers into the perfect entertaining snack.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Heat dressing and oil in large skillet on medium heat. Add onions; cook 15 to 18 min. or until golden brown, stirring occasionally.
  • Meanwhile, place 1 won ton wrapper in each of 24 mini muffin cups sprayed with cooking spray, extending edges of wrapper over top of cup. Bake 5 min.
  • Spoon onions into cups; top with cheese and thyme.
  • Bake 8 to 10 min. or until filling is heated through and edges of cups are golden brown.

Make Ahead

Cook the onions and bake the won ton cups ahead of time. Cool, then place in separate airtight containers. Store the onions in the refrigerator, and store the won ton cups at room temperature up to 3 days before using as directed.

Where You Can Find Won Ton Wrappers

You can find won ton wrappers in the refrigerated ethnic section in your local grocery store.

Substitute

Prepare using Cracker Barrel Shredded 4 Cheese Italiano Cheese.

Servings

  • 12 servings, 2 won ton cups (28 g) each

Nutritional Information

Serving Size 12 servings, 2 won ton cups (28 g) each
AMOUNT PER SERVING
Calories 100
% Daily Value
Total fat 4g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 160mg
Carbohydrate 12g
Dietary fibre 1g
Sugars 2g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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