Fresh Fruit Flan

60 8
Recipe By
Reviews
Prep Time
30
min.
Total Time
1
hr.
Servings

8

Looking for a dessert featuring your favourite fresh fruit? Like jewels in a crown, colourful fruit sits atop a cake flan, nestled in a lemon-flavoured filling. This special-occasion dessert is easy and delicious.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • PREPARE pudding according to package directions, reducing milk to 1-1/2 cups (375 mL). Stir in lemon juice. Let stand 5 minutes. Spread evenly over flan.
  • ARRANGE fruit on top of pudding.
  • HEAT jam and water over low heat until melted; sieve. Cool slightly and brush or spoon over fruit. Garnish with almonds. Chill 30 minutes.

Servings

  • 8

Nutritional Information

Serving Size 8
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:31388v1ec:84045

>
AdChoices