RECIPE TAGS:

Chill out with our frozen chocolate-banana pudding pops. A summer snack or an easy dessert, these frozen pops are sure to become a family fave.

  • PREP: 0 hr(s). 10 min / Total: 5 hr(s). 10 min
  • PHOTOS: 1 Add your photo
  • SERVINGS: 9 servings, 1 pop (68 g) each

Courtesy of:kraft

What you need

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Make It

  • Place 1 tsp. nuts in each of 9 (3-oz.) paper or plastic cups.

  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in bananas; spoon into cups. Insert wooden pop stick in centre of each for handle.

  • Freeze 5 hours or until firm.

Kraft Kitchen Tips

  • For more simply stunning dessert recipes, visit www.dessertcentre.ca.

  • SUBSTITUTE

    Substitute plastic spoons for the pop sticks.

  • SUBSTITUTE

    Substitute coloured sprinkles, white chocolate chips, finely chopped Oreo Cookies or toasted flaked coconut for the nuts.

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SERVINGS

Makes 9 servings, 1 pop (68 g) each.

Nutrition Info

Serving Size 1 pop (68 g)

AMOUNT PER SERVING
Calories100
Calories From Fat22.5
Total Fat 2.5g
Saturated Fat 1g
Cholesterol 5mg
Sodium 160mg
Total Carbohydrates 20g
Dietary Fiber 1g
Sugars 13g
Protein 3g
Vitamin A2%
Vitamin C4%
Calcium4%
Iron2%

* Although every effort is taken to ensure the accuracy of ingredient and nutritional information represented on our website, we recommend to check the product package for the most current and up to date information. Please note that not all products may be available in your area. Check with your local retailer for details.

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