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24 servings, 1 pie (51 g) each
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Pour remaining lemonade concentrate into 1-L pitcher. Add 2 cans cold water; stir until blended. Refrigerate until ready to serve.
Prepare using Jell-O Strawberry Jelly Powder, and substituting fresh strawberry slices for the raspberries.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.