• Fruit Kabobs with Strawberry "Margarita" Dip

Fruit Kabobs with Strawberry "Margarita" Dip

80 12 servings, 1 kabob (94 g) and 2 Tbsp. (30 mL) dip each
Recipe By
(7) 5 Reviews
Prep Time
Total Time

12 servings, 1 kabob (94 g) and 2 Tbsp. (30 mL) dip each

Celebrate summer with these quick and easy fruit kabobs. Served with a strawberry-lime cream cheese dip, these fruit kabobs are perfect for everyday entertaining and family picnics.

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What You Need

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Make It

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  • Mix cream cheese product, Cool Whip, lime zest and juice until blended. Refrigerate 1 hour.
  • Meanwhile, thread fruit alternately onto 12 skewers; place in airtight container. Refrigerate until ready to use.
  • Serve kabobs with dip.

Special Extra

Serve this refreshing dip in a margarita glass.


  • 12 servings, 1 kabob (94 g) and 2 Tbsp. (30 mL) dip each

Healthy Living

  • Healthy Living

Diet Exchange

  • 1 Carbohydrates
  • 1 Fats

Nutrition Bonus

The strawberries, cantaloupe and honeydew melon in these tasty kabobs team up to provide an excellent source of vitamin C, per serving.

Nutritional Information

Serving Size 12 servings, 1 kabob (94 g) and 2 Tbsp. (30 mL) dip each
Calories 100
% Daily Value
Total fat 4g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 95mg
Carbohydrate 14g
Dietary fibre 1g
Sugars 11g
Protein 2g
Vitamin A 15 %DV
Vitamin C 60 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • chrishilton24 |

  • PBowers |

    I have made this a few times now and it is always a hit with everyone. Very refreshing and so easy. I really enjoy this dip, very delicious!

  • tpdubreuil |

    Hello: We are going to make these fruit kabobs at a birthday party. Instead of cake, we'll make decorative cupcakes. It should be a hit with the youngsters. Thank you.