Fruit Tiramisu

15 4 servings, 1 cup (250 mL) each
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4 servings, 1 cup (250 mL) each

Enjoy this fun twist on tiramisu. Our Fruit Tiramisu features layers of fat free pudding, strawberries, Greek yogurt, light cream cheese product, light whipped topping and lemon zest.

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min.
  • Whisk cream cheese product and yogurt in separate medium bowl until blended. Stir in Cool Whip.
  • Layer 2 Tbsp. each cream cheese mixture and strawberries in each of 4 wineglasses; top with 2 Tbsp. of the remaining cream cheese mixture. Cover with graham pieces and half of the remaining strawberries. Top with pudding, remaining cream cheese mixture and remaining strawberries.
  • Refrigerate 2 hours. Sprinkle with lemon zest.


Substitute raspberries or blueberries for the chopped strawberries.

Special Extra

Garnish with fresh mint just before serving.


  • 4 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 4 servings, 1 cup (250 mL) each
Calories 180
% Daily Value
Total fat 5g
Saturated fat 3g
Cholesterol 10mg
Sodium 490mg
Carbohydrate 27g
Dietary fibre 2g
Sugars 15g
Protein 9g
Vitamin A 8 %DV
Vitamin C 60 %DV
Calcium 20 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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