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4 servings, 3 pancakes (125 g) each
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Serve topped with quartered strawberries.
Add 1 tsp. ground cinnamon to pancake batter before cooking as directed.
If you don't have a squeeze bottle, you can instead use a clean empty ketchup bottle to add the pancake batter to the hot skillet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.