skip to main content
Top
Recipe Box
Shopping Lists My Account Sign Out
français
  • Crave
  • MAX Boost Coffee
  • Heinz Seriously Good Mayonnaise
  • Philidelphia
  • Kraft Peanut Butter
  • Kraft Singles
  • Kraft Cheese
  • Heinz Ketchup
  • Renees
  • Tassimo
  • Meat Sauces
  • Lea & Perrins
  • Diana Sauce
  • Classico
  • Nabob
  • Maxwell House
  • Kraft Dinner
See all Kraft Heinz Brands
Start typing, then use the up and down arrows to select an option from the list
Ingredients
Make It
Reviews Meet our Tastemakers
  3. Funnel Cakes

Funnel Cakes

00:45:00 12 servings, 1 funnel cake (51 g) each

  • Funnel Cakes Image 1

Add a Photo
Recipe By
1
0 0 Reviews
Prep Time
45
min.
Total Time
45
min.
Servings

12 servings, 1 funnel cake (51 g) each

The fair comes once a year, which leaves 11 months without a special treat of crispy batter topped with a dusting of icing sugar. Until now. Make your own.

Read MoreRead Less

What You Need

Find these ingredients on sale ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Sift flour, granulated sugar, baking powder and baking soda into large bowl; set aside. Beat eggs, milk and vanilla in separate bowl with whisk until blended. Add to flour mixture; mix well.
  • Heat about 3 inches oil to 375°F in large saucepan or deep fryer. Slowly pour about 3 Tbsp. batter into hot oil in free-form lattice pattern; cook 30 sec. on each side or until funnel cake is golden brown on both sides. Remove cake from hot oil with slotted spoon; drain on paper towels. Repeat with remaining batter, allowing oil to return to 375°F between batches.
  • Sprinkle with icing sugar.

Make it Easy

Use a plastic squeeze bottle to add batter to hot oil. Be sure to cut enough of the tip off to allow batter to form a thick steady stream of batter.

Cooking Know-How

Use a thermometer to check the temperature of the oil. Frying at too low a temperature will cause the funnel cakes to absorb too much oil, while too high a temperature will cause burning.

Servings

  • 12 servings, 1 funnel cake (51 g) each

Nutritional Information

Serving Size 12 servings, 1 funnel cake (51 g) each
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 6g
Saturated fat 1g
Cholesterol 35mg
Sodium 115mg
Carbohydrate 20g
Dietary fibre 0g
Sugars 8g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

Loading...

Explore by Recipe Tag

553137:169614

>
AdChoices