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Garlic-Chive Dipping Sauce

00:10:00 10 servings, 2 Tbsp. (30 mL) each
Recipe By
1
0 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

10 servings, 2 Tbsp. (30 mL) each

Ready in just 10 minutes, this simple sauce adds great flavour to cooked vegetables or your favourite satay recipe.

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What You Need

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Make It

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  • Mix cream cheese product and milk in medium bowl until blended.
  • Add remaining ingredients; mix well.

Make Ahead

This flavourful sauce can be prepared in advance. Refrigerate up to 24 hours before serving.

Serving Suggestion

Serve with Chicken Satay or your favourite meat kabobs.

Special Extra

Garnish with fresh cilantro or parsley before serving.

Servings

  • 10 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 10 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 70
% Daily Value
Total fat 6g
Saturated fat 4g
Cholesterol 20mg
Sodium 105mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 2g
Protein 2g
   
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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