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36 servings, 1 bar (31 g) each
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When cutting dessert bars, carefully wipe off the knife blade between cuts with a clean damp towel. This prevents the filling from building up on the blade, ensuring clean cuts that leave the edges of the cut bars intact.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Oh wow, these bars are just so good! Made them twice over the holidays to share with my family and in-laws and everyone has asked for this recipe. Love them and will definitely be making this dessert more often!
These were really good and easy to make. I used a mix of white chocolate and semi sweet. I've made them twice already for the holidays !
I've already made this twice this holiday season.. It was such a hit my friends have been asking for it again! excellent with coffee.