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Makes 10 servings, 1 piece (125 g) each
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If using large strawberries, quarter them before using as directed.
Keep pie refrigerated.
Prepare as directed, using a mixture of fresh raspberries, blueberries and strawberries.
Pie can be prepared using a frozen deep-dish pie shell. Bake as directed on package; cool. Fill as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.