Graham Cracker Eclair "Cake"

190 16 servings, 1 piece (70 g) each
Recipe By
(14) 7 Reviews
Prep Time
Total Time

16 servings, 1 piece (70 g) each

Our Graham Cracker Eclair "Cake" is a spectacular no-bake dessert recipe - no oven required and no baking skills required! Just mix, layer and chill - then serve up a delectable dessert for a crowd!

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min. Let stand 5 min. Stir in Cool Whip.
  • Arrange 9 wafers on bottom of 9-inch square pan; cover with half the pudding mixture. Repeat layers. Cover with remaining wafers.
  • Refrigerate 3 hours. Spread with frosting just before serving.

Healthy Living

Save 50 calories, 3 g of total fat including 1.5 g of saturated fat, per serving by preparing with Jell-O Vanilla Fat Free Instant Pudding, skim milk, Cool Whip Light Whipped Topping and reduced-fat graham wafers.

Special Extra

Garnish each serving with your favourite sliced fresh fruit.


  • 16 servings, 1 piece (70 g) each

Nutritional Information

Serving Size 16 servings, 1 piece (70 g) each
Calories 190
% Daily Value
Total fat 8g
Saturated fat 5g
Cholesterol 5mg
Sodium 190mg
Carbohydrate 30g
Dietary fibre 1g
Sugars 21g
Protein 2g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • afrancoeur |

  • Gabber01 |

    This dessert was delicious. Everyone loved it. The icing was perfect and the graham crackers so easy to use. My filling was a little runny, but no-one minded. I served it instead of birthday cake at an adult birthday party.

  • Louise025 |

    This was delicious. Easy to make and went very quickly!