Greek Feta Salad

15 6 servings, 2 cups (500 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

6 servings, 2 cups (500 mL) each

Looking for a crisp, refreshing salad to pass around the dinner table? You might want to try this one, with big Greek flavours and a crumbling of feta cheese.

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What You Need

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Make It

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  • Combine first 5 ingredients in large bowl.
  • Add dressing; mix lightly.
  • Top with olives and cheese.

Note

For a more traditional Greek salad, omit the lettuce.

Servings

  • 6 servings, 2 cups (500 mL) each

Nutritional Information

Serving Size 6 servings, 2 cups (500 mL) each
AMOUNT PER SERVING
Calories 120
% Daily Value
Total fat 7g
Saturated fat 2g
Cholesterol 10mg
Sodium 380mg
Carbohydrate 11g
Dietary fibre 3g
Sugars 6g
Protein 4g
   
Vitamin A 8 %DV
Vitamin C 50 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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