Greek Salad Snack Skewers

10 4 servings, 2 skewers (70 g) and 1 Tbsp. (15 mL) dressing each
Recipe By
5
(1) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 2 skewers (70 g) and 1 Tbsp. (15 mL) dressing each

What You Need

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Make It

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  • Cut cucumber piece crosswise in half, then cut each half into 4 wedges.
  • Thread cucumbers and all remaining ingredients except dressing onto 8 small skewers.
  • Serve with dressing for dipping.

Special Extra

Serve these skewered snacks at your next gathering - whether it's a picnic, office party, or dinner with friends or family. For a fun way to serve these skewers, spoon each serving of dressing into a shooter glass. Then, stand 1 filled skewer in the glass and balance the other skewer across the top of the glass.

Food Facts

While feta is the cheese typically used to prepare Greek salads, it does not hold up as well as the mozzarella does on these skewers. But since feta cheese is present in the dressing, tradition and flavour prevail.

Servings

  • 4 servings, 2 skewers (70 g) and 1 Tbsp. (15 mL) dressing each

Healthy Living

Diet Exchange

  • 1.5 Fats

Nutrition Bonus

Enjoy a little taste of Greece with these vegetable skewers. And since they're made with better-for-you products, they can fit into a healthful eating plan.

Nutritional Information

Serving Size 4 servings, 2 skewers (70 g) and 1 Tbsp. (15 mL) dressing each
AMOUNT PER SERVING
Calories 100
% Daily Value
Total fat 8g
Saturated fat 3g
Cholesterol 10mg
Sodium 340mg
Carbohydrate 3g
Dietary fibre 1g
Sugars 1g
Protein 5g
   
Vitamin A 4 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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  • TraceySyvret |

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