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4 servings, 1 chicken breast (86 g) and 1-1/2 cups (375 mL) vegetables each
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Prepare using Kraft Extra Virgin Olive Oil Greek Feta Dressing and/or substituting fresh dill for the mint.
Enjoy a little taste of Greece with this delicious dish. As a bonus, it provides an excellent source of iron.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.