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16 servings, 1/2 cup (125 mL) each
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For a festive touch, top with 1/2 cup dried cranberries along with the nuts, reserved shallots and remaining Parmesan before baking as directed.
This easy-to-make side can be assembled ahead of time. Refrigerate up to 2 days before topping with the nuts, reserved shallots and remaining Parmesan, and baking as directed, increasing the baking time if necessary until casserole is heated through.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.