Grilled Balsamic-Fig Crostini

20 12 servings, 2 crostini each
Recipe By
1
(0) 0 Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

12 servings, 2 crostini each

What You Need

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Make It

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  • Heat barbecue to medium heat.
  • Toss figs with vinaigrette. Let stand 10 min. Meanwhile, mix cheese and 3 Tbsp. honey until blended.
  • Grill figs, cut sides down, 2 min. or until slightly softened. Remove from barbecue; set aside. Add bread to barbecue; grill 1 to 2 min. on each side or until toasted and grill-marked on both sides.
  • Cut figs crosswise in half. Spread toast slices with cream cheese mixture; top with figs, remaining honey and nuts.

Substitute

Prepare using chopped toasted walnuts or almonds.

Servings

  • 12 servings, 2 crostini each

Nutritional Information

Serving Size 12 servings, 2 crostini each
AMOUNT PER SERVING
Calories 270
% Daily Value
Total fat 9g
Saturated fat 4g
Cholesterol 20mg
Sodium 290mg
Carbohydrate 41g
Dietary fibre 3g
Sugars 17g
Protein 6g
   
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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