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Grilled BBQ Chicken Nachos

01:10:00 6 servings, 1/6 recipe (127 g) each
Recipe By
1
0 0 Reviews
Prep Time
40
min.
Total Time
1
hr.
10
min.
Servings

6 servings, 1/6 recipe (127 g) each

If you like nachos, you're going to love our recipe for Grilled BBQ Chicken Nachos. These nachos are anything but ordinary!

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What You Need

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Make It

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  • Mix lemon juice and 2 Tbsp. oil until blended. Drizzle over chicken in shallow dish. Refrigerate 30 min.
  • Heat barbecue to medium heat. Remove chicken from lemon juice mixture; discard lemon juice mixture. Brush both sides of onions evenly with remaining oil.
  • Grill chicken and onions 10 min. or until onions are softened, turning onions after 5 min. Remove onions from barbecue. Turn chicken; brush with 2 Tbsp. barbecue sauce. Grill 3 to 5 min. or until done (165ºF).
  • Chop onions and chicken coarsely. Place chicken in medium bowl; toss with remaining barbecue sauce.
  • Spread chips onto bottom of disposable 13x9-inch foil pan sprayed with cooking spray; top with chicken, onions, chopped jalapeños and cheese. Cover with foil. Place pan on barbecue grate; grill 3 to 5 min. or until cheese is melted.

Shortcut

Substitute Kraft Zesty Italian Dressing or Kraft Zesty Lime Dressing for the lemon juice mixture.

Servings

  • 6 servings, 1/6 recipe (127 g) each

Nutritional Information

Serving Size 6 servings, 1/6 recipe (127 g) each
AMOUNT PER SERVING
Calories 340
% Daily Value
Total fat 18g
Saturated fat 4.5g
Cholesterol 50mg
Sodium 430mg
Carbohydrate 23g
Dietary fibre 2g
Sugars 5g
Protein 22g
   
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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