Grilled Cheese with Apples and Bacon

10 1 serving, 1 sandwich (139 g)
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

1 serving, 1 sandwich (139 g)

Give your grilled cheese sandwich a bistro-style upgrade with sourdough bread, bacon bits and apple slices.

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What You Need

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Make It

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  • Top 1 bread slice with 1 Kraft Singles, bacon and apples; cover with remaining Singles and bread slice.
  • Spread outside of sandwich with Miracle Whip.
  • Cook in skillet on medium heat 3 min. on each side or until Singles are melted and sandwich is golden brown on both sides.

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing.

Special Extra

For extra flavour, spread bread slices with Dijon mustard before using to assemble sandwich.

Substitute

Substitute fresh pear slices or other fresh fruit slices for the apples.

Servings

  • 1 serving, 1 sandwich (139 g)

Nutritional Information

Serving Size 1 serving, 1 sandwich (139 g)
AMOUNT PER SERVING
Calories 300
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 30mg
Sodium 1170mg
Carbohydrate 36g
Dietary fibre 2g
Sugars 8g
Protein 13g
   
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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