Grilled Cheese Roll-Ups

27 4 servings, 3 roll-ups (127 g) and 1 Tbsp. (15 mL) ketchup each
Recipe By
3.4
(5) 0 Reviews
Prep Time
15
min.
Total Time
27
min.
Servings

4 servings, 3 roll-ups (127 g) and 1 Tbsp. (15 mL) ketchup each

Try this fun way to serve your grilled cheese and you can dunk it!

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Use rolling pin to flatten each bread slice to 5x3-1/2-inch rectangle. Cut off and discard crusts.
  • Place Kraft Singles pieces on centres of bread slices; roll up tightly. Spread with margarine; place, seam sides down, on parchment-covered baking sheet.
  • Bake 10 to 12 min. or until golden brown, turning after 6 min.
  • Serve with ketchup.

Special Extra

Top each Singles piece with a thin slice of your favourite deli meat (cut or folded to fit bread slice) before rolling bread up and baking as directed.

Substitute

Prepare using Kraft Singles Mozzarella Cheese Slices. Serve with warmed Classico Pasta Sauce.

Servings

  • 4 servings, 3 roll-ups (127 g) and 1 Tbsp. (15 mL) ketchup each

Nutritional Information

Serving Size 4 servings, 3 roll-ups (127 g) and 1 Tbsp. (15 mL) ketchup each
AMOUNT PER SERVING
Calories 310
% Daily Value
Total fat 15g
Saturated fat 7g
Cholesterol 15mg
Sodium 950mg
Carbohydrate 35g
Dietary fibre 1g
Sugars 9g
Protein 9g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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