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6 servings, 2 cups (500 mL) each
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For a charcoal barbecue, grill chicken on rack of uncovered barbecue directly over medium coals 6 to 8 min. on each side or until done (165ºF). For a gas barbecue, heat barbecue to medium heat. Place chicken on barbecue rack over heat. Cover and grill as directed above.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.