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Makes 4 servings, 1/4 recipe (175 g) each
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Serve with steamed fresh asparagus and hot cooked quinoa.
Marinate fish as directed. Remove from marinade; discard marinade. Heat oven to 350ºF. Place fish in shallow pan sprayed with cooking spray. Bake 12 to 15 min. or until fish easily flakes with fork.
This great-tasting salmon recipe can be part of a healthful eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.