• Grilled Pineapple-Barbecue Hot Dog Slider Rolls

Grilled Pineapple-Barbecue Hot Dog Slider Rolls

15 6 servings, 2 sliders (152 g) each
Recipe By
Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

6 servings, 2 sliders (152 g) each

Forget your usual hot dog and try something different! These Grilled Pineapple-Barbecue Hot Dog Slider Rolls are easy but oh-so-good!

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What You Need

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Make It

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  • Heat barbecue to medium heat.
  • Grill hot dogs and pineapple rings 7 min. or until heated through, turning occasionally.
  • Cut hot dogs crosswise in half, then cut pineapple into quarters.
  • Fill rolls with cheese, hot dog pieces and pineapple. Drizzle with barbecue sauce; sprinkle with onions.

Serving Suggestion

Serve with grilled fresh vegetables.

Substitute

Prepare using your favourite Cracker Barrel Shredded Cheese.

Substitute

Prepare using Bull's-Eye Bold Original Barbecue Sauce.

Servings

  • 6 servings, 2 sliders (152 g) each

Nutritional Information

Serving Size 6 servings, 2 sliders (152 g) each
AMOUNT PER SERVING
Calories 350
% Daily Value
Total fat 19g
Saturated fat 8g
Cholesterol 40mg
Sodium 810mg
Carbohydrate 33g
Dietary fibre 2g
Sugars 4g
Protein 14g
   
Vitamin A 6 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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