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4 servings, 1/4 baguette (250 g) each
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Substitute 1 cup drained jarred roasted red peppers for the grilled roasted yellow pepper pieces.
You can use the trimmed baguette ends and removed bread to make fresh bread crumbs. Just process in food processor until fine crumbs form. Freeze in resealable plastic bag until ready to use as desired.
Try this tasty way to enjoy fresh vegetables. As a bonus, the yellow pepper provides an excellent source of vitamin C, per serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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