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  • Grilled Spatchcock Turkey with Cranberry-Barbecue Sauce

Grilled Spatchcock Turkey with Cranberry-Barbecue Sauce

02:20:00 22 servings, 1/22 recipe (245 g) each
Recipe By
1
0 0 Reviews
Prep Time
20
min.
Total Time
2
hr.
20
min.
Servings

22 servings, 1/22 recipe (245 g) each

Find out how to make grilled spatchcock turkey—and serve it with a delicious spiced cranberry-barbecue sauce.

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What You Need

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Make It

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  • Heat barbecue for indirect grilling: Light one side of barbecue, leaving other side unlit. Close lid; heat barbecue to 350ºF.
  • Meanwhile, cook cranberry sauce and water in saucepan on medium heat 5 min. or until blended, stirring frequently. Stir in barbecue sauce and pumpkin pie spice; cook 2 min. or until heated through, stirring frequently. Remove from heat; set aside.
  • Use kitchen shears or sharp knife to cut back bone from turkey; discard bone. Open turkey butterfly-style. Place, breast side down, on centre of barbecue grate over unlit area.
  • Grill 1 hour 45 min., turning turkey after 1 hour and monitoring for consistent barbecue temperature. Remove all but about 3/4 cup cranberry sauce mixture; reserve for later use. Brush remaining cranberry sauce mixture onto turkey. Grill 15 min. or until done (165ºF).
  • Remove turkey from barbecue. Let stand 15 min. before slicing. Meanwhile, prepare stuffing mixes as directed on package; stir in cranberries.
  • Serve turkey with stuffing and reserved cranberry sauce mixture.

How to Make Sauce in Microwave

Mix sauce ingredients in microwaveable bowl; cover with parchment paper. Microwave on HIGH 3 min., stirring after each minute.

Shortcut

Have your butcher remove the backbone for you.

Substitute

Prepare using Stove Top Stuffing Mix for Chicken.

Servings

  • 22 servings, 1/22 recipe (245 g) each

Nutritional Information

Serving Size 22 servings, 1/22 recipe (245 g) each
AMOUNT PER SERVING
Calories 400
% Daily Value
Total fat 13g
Saturated fat 3.5g
Cholesterol 160mg
Sodium 500mg
Carbohydrate 25g
Dietary fibre 1g
Sugars 12g
Protein 43g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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