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4 servings, 1-1/3 cups (325 mL) each
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Add the fresh peas to the saucepan of boiling water for the last 5 min. of the pasta cooking time.
Prepare using frozen peas. To easily cook the peas, add them to the saucepan of boiling water for the last 3 min. of the pasta cooking time.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.