Hariyali Salmon

25 6 servings, 1/6 recipe (113 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
25
min.
Servings

6 servings, 1/6 recipe (113 g) each

KRAFT Extra Virgin Olive Oil Italian Pesto Parmesan Vinaigrette Dressing complements the fresh flavour of cilantro.

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Place fish in single layer in shallow pan lined with parchment paper.
  • Mix next 5 ingredients; spoon over fish. Sprinkle with chopped coriander.
  • Bake 15 min. or until fish flakes easily with fork. Drizzle with lemon juice.

Substitute

Prepare using your favourite Kraft Dressing.

Servings

  • 6 servings, 1/6 recipe (113 g) each

Nutritional Information

Serving Size 6 servings, 1/6 recipe (113 g) each
AMOUNT PER SERVING
Calories 200
% Daily Value
Total fat 13g
Saturated fat 2.5g
Cholesterol 55mg
Sodium 135mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 1g
Protein 20g
   
Vitamin A 2 %DV
Vitamin C 10 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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