Heart Breadsticks

28 6 servings, 1 breadstick (55 g) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
28
min.
Servings

6 servings, 1 breadstick (55 g) each

Show your dinner guests just how much heart and cooking skills you have with these easy, 3-ingredient heart-shaped breadsticks flavoured with Parmesan and thyme.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Separate breadstick dough into 12 pieces. Twist 2 pieces together; form into heart shape on baking sheet. Repeat with remaining dough pieces to make a total of 6 hearts.
  • Sprinkle with cheese and thyme.
  • Bake 15 to 18 min. or until lightly browned. Serve warm.

Substitute

Prepare using dried oregano leaves.

Servings

  • 6 servings, 1 breadstick (55 g) each

Nutritional Information

Serving Size 6 servings, 1 breadstick (55 g) each
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 3g
Saturated fat 2g
Cholesterol 0mg
Sodium 410mg
Carbohydrate 25g
Dietary fibre 1g
Sugars 3g
Protein 5g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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