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4 servings, 1/4 recipe (380 g) each
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Substitute your family's favourite vegetables, such as cut-up sweet potatoes, cubed butternut squash and/or cauliflower florets, for the potatoes or carrots.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.