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16 servings, 1/2 cup (125 mL) each
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A serving of this sausage stuffing makes a great accompaniment to cooked turkey, chicken or pork and your favourite steamed vegetable.
This delicious stuffing can be mixed together ahead of time. Refrigerate up to 24 hours before baking as directed, increasing the baking time if necessary until stuffing is heated through.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.