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Garnish with additional raspberries and fresh mint sprigs.
Prepare and refrigerate the Jell-O, brownie and pudding layers the day before you serve this dessert.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I make this recipe every year and change up some of the ingredients. I use 2 bite brownies to save time and also white chocolate pudding instead of vanilla pudd. This year I also added beaten cream cheese to pudding mixture. Extra decadent!
Awesome presentation and delicious. Not such great presentation once served but the taste well makes up for it. Will make it again for sure.
Very good. I made most of it the day before so all I had to do was finish with Cool Whip and berries. Everybody raved about it!