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4 doz. or 48 servings, 1 cookie (26 g) each
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To warm cookies and soften white chocolate centres after cooling, microwave each cookie on HIGH 10 to 15 sec. or just until warmed.
Substitute pecans or almonds for the walnuts.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Everyone loves them, even ask for them every year!! Instead of cutting white chocolate into chunks I use Lindt small white chocolate ***** :) They stay soft even when cool!!
These cookies were excellent and my hubby was so disappointed that I gave most of them away. I didn't find them too time consuming. I will make them again for sure and soon!!!!