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Home-Style Minestrone Soup

00:40:00 6 servings; 1/6 recipe each
Recipe By
1
0 0 Reviews
Prep Time
40
min.
Total Time
40
min.
Servings

6 servings; 1/6 recipe each

Chock-full of fresh vegetables, this easy-to-make, yet oh so satisfying, minestrone soup is sure to hit the spot on a chilly day.

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What You Need

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Make It

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  • Heat oil in large saucepan on medium heat. Add vegetables, garlic and herbs; mix well. Cook 5 min., stirring occasionally.
  • Add all remaining ingredients except beans; stir. Bring to boil; simmer on medium-low heat 15 min., stirring occasionally.
  • Stir in beans; cook 5 min. or until heated through, stirring frequently.

Serving Suggestion

Garnish each serving with additional fresh herbs just before serving.

Special Extra

Add 2 cups cooked extra-lean ground beef to soup along with the beans.

Substitute

For a vegetarian version, prepare using vegetable broth.

Servings

  • 6 servings; 1/6 recipe each

Nutritional Information

Serving Size 6 servings; 1/6 recipe each
AMOUNT PER SERVING
Calories 210
% Daily Value
Total fat 3g
Saturated fat 0g
Cholesterol 0mg
Sodium 620mg
Carbohydrate 36g
Dietary fibre 7g
Sugars 8g
Protein 10g
   
Vitamin A 25 %DV
Vitamin C 35 %DV
Calcium 10 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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