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6 servings, 1/6 recipe each
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Serve with coleslaw and hot steamed trimmed fresh green beans.
The chicken can be refrigerated up to 24 hours before baking as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.