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4 servings, 1/4 recipe each
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Substitute cut-up pork loin or firm tofu for the chicken. If using tofu, add it to the skillet along with the frozen mixed vegetables and edamame.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.