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4 servings, 2-3/4 cups (675 mL) each
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Meat can be cooked ahead of time. Slice, then refrigerate until ready to use. Reheat in microwave just until warmed before using as directed.
Looking for a new main-dish salad recipe? This sweet-and-savoury salad is sure to hit the spot. As a bonus, the spinach provides an excellent source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.