skip to main content
Top

Hot Apple Pie Dip

00:22:00 16 servings, 2 Tbsp. (30 mL) each
Recipe By
1
0 0 Reviews
Prep Time
10
min.
Total Time
22
min.
Servings

16 servings, 2 Tbsp. (30 mL) each

The dip version of hot apple pie is as scrumptious as it sounds—especially with bits of cheddar baked right in.

Read MoreRead Less

What You Need

Find these ingredients on sale ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 375°F.
  • Mix cream cheese product, sugar and spice in medium bowl until blended. Stir in half the apples.
  • Spread onto bottom of shallow baking dish sprayed with cooking spray; top with remaining apples, cheddar and nuts.
  • Bake 10 to 12 min. or until heated through.

Serving Suggestion

Serve with your favourite crackers, such as thin wheat snack crackers.

Substitute

Substitute ground cinnamon for the pumpkin pie spice.

How to Make Your Own Pumpkin Pie Spice

No pumpkin pie spice on hand? No problem! Here's an easy way to make your own. For each 1 tsp. of pumpkin pie spice needed, just combine 1/2 tsp. ground cinnamon, 1/4 tsp. ground ginger, 1/8 tsp. ground allspice and 1/8 tsp. ground nutmeg.

Servings

  • 16 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 60
% Daily Value
Total fat 4.5g
Saturated fat 3g
Cholesterol 15mg
Sodium 75mg
Carbohydrate 4g
Dietary fibre 0g
Sugars 3g
Protein 1g
   
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

Loading...

558506:205409

>
AdChoices