Hot Brown Sandwich

20 4 servings, 1 sandwich (196 g) each
Recipe By
Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

4 servings, 1 sandwich (196 g) each

For comfort food at its absolute finest, look no further than this Hot Brown Sandwich made with turkey and a hot, bubbly cheese sauce.

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What You Need

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Make It

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  • Heat broiler.
  • Melt butter in small saucepan on low heat. Add flour; whisk until blended. Gradually whisk in milk. Cook on medium heat 4 min. or until thickened and bubbly, stirring constantly. Add cheddar and 1/4 cup Parmesan; cook and stir 1 min. or until cheddar is melted and sauce is well blended.
  • Place toast slices in single layer in 13x9-inch baking dish; top with turkey. Pour sauce over sandwiches; top with tomatoes and remaining Parmesan.
  • Broil, 4 inches from heat, 3 min. or until sauce is lightly browned and heated through. Top with bacon.

Serving Suggestion

Serve with crisp fresh vegetables and your favourite fresh fruit to round out the meal.

Substitute

Prepare using deli chicken breast.

Servings

  • 4 servings, 1 sandwich (196 g) each

Nutritional Information

Serving Size 4 servings, 1 sandwich (196 g) each
AMOUNT PER SERVING
Calories 320
% Daily Value
Total fat 16g
Saturated fat 7g
Cholesterol 45mg
Sodium 1040mg
Carbohydrate 20g
Dietary fibre 2g
Sugars 5g
Protein 23g
   
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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