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Hot Oniony Cheese Dip

00:45:00 Makes 2-1/4 cups or 18 servings, 2 Tbsp. (30 mL) each.
Recipe By
4.5
2 2 Reviews
Prep Time
25
min.
Total Time
45
min.
Servings

Makes 2-1/4 cups or 18 servings, 2 Tbsp. (30 mL) each.

If you like the classic onion dip you'll love this easy-to-make dip even more. It's warm and cheesy.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix first 3 ingredients in medium bowl. Stir in mozzarella.
  • Spoon into ovenproof serving dish.
  • Bake 15 to 20 min. or until heated through, stirring after 8 min. Top with nuts.

Make Ahead

Dip ingredients can be mixed ahead of time. Refrigerate up to 6 hours. When ready to serve, bake uncovered as directed, increasing the baking time if necessary until dip is heated through. Garnish with nuts.

Special Extra

Place the ovenproof serving dish on a warming tray to keep the dip hot while serving it.

Serving Suggestion

Serve with fresh vegetable dippers, Christie Wheat Thin Crackers and/or Triscuit Thin Crisps Crackers.

Note

Dip can be baked in a pie plate instead of the ovenproof serving dish.

Servings

  • Makes 2-1/4 cups or 18 servings, 2 Tbsp. (30 mL) each.

Nutritional Information

Serving Size Makes 2-1/4 cups or 18 servings, 2 Tbsp. (30 mL) each.
AMOUNT PER SERVING
Calories 80
% Daily Value
Total fat 7g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 200mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 1g
Protein 3g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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