Hot Triple-Cheese and Bacon Spread

00:35:00 16 servings, 2 Tbsp. (30 mL) each
Recipe By
0 0 Reviews
Prep Time
Total Time

16 servings, 2 Tbsp. (30 mL) each

Cream cheese, cottage cheese and cheddar cheese are flavoured with turkey bacon, onions, Worcestershire sauce and garlic, then baked into a creamy spread. Perfect for last-minute entertaining, our Hot Triple-Cheese and Bacon Spread is sure to be a hit.

Read MoreRead Less

What You Need

Find these ingredients on sale ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 375°F.
  • Cook bacon and onions in small nonstick skillet on medium heat 3 min. or until onions are lightly browned, stirring frequently. Remove from heat.
  • Beat cream cheese in medium bowl with mixer until creamy. Add cheddar and cottage cheeses; mix well. Add bacon mixture, Worcestershire sauce and garlic powder; mix well. Spoon into small baking dish sprayed with cooking spray; cover with foil.
  • Bake 15 min. or until heated through, uncovering after 10 min.

Serving Suggestion

Serve with assorted cut-up fresh vegetables, assorted crisp crackers and/or pita chips.

Special Extra

Garnish with chopped fresh parsley before serving.


  • 16 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. (30 mL) each
Calories 90
% Daily Value
Total fat 7g
Saturated fat 4.5g
Cholesterol 30mg
Sodium 200mg
Carbohydrate 1g
Dietary fibre 0g
Sugars 1g
Protein 5g
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review


Explore by Recipe Tag