Hummus & Vegetable Pita Toasts

6 4 servings, 2 wedges each
Recipe By
1
(0) 0 Reviews
Prep Time
5
min.
Total Time
6
min.
Servings

4 servings, 2 wedges each

Pita bread rounds are toasted and topped with hummus and veggies in this quick and simple snack.

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What You Need

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Make It

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  • Preheat broiler. Brush cut sides of bread rounds evenly with oil. Place, in single layer, on baking sheet.
  • Broil 1 min. or until lightly browned. Spread evenly with hummus; sprinkle with vegetables and olives.
  • Cut each pita bread round into 4 wedges to serve.

Substitute

Prepare as directed, using your favourite variety of hummus.

Servings

  • 4 servings, 2 wedges each

Nutritional Information

Serving Size 4 servings, 2 wedges each
AMOUNT PER SERVING
Calories 67
% Daily Value
Total fat 2.1g
Cholesterol 0mg
Sodium 122mg
Carbohydrate 10.3g
Dietary fibre 1g
Protein 2g
   
Vitamin A 20 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 5 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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