Ice Skating Wonderland Cake

375 20 servings, 1 piece (101 g) each
Recipe By
Reviews
Prep Time
35
min.
Total Time
6
hr.
15
min.
Servings

20 servings, 1 piece (101 g) each

We’ve topped off one of our classic JELL-O poke cakes with a fun and festive winter scene. This Ice Skating Wonderland Cake is the perfect way to celebrate the season!

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What You Need

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Make It

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  • Prepare cake batter and bake in 2 (9-inch) round pans as directed on package. Cool in pans 15 min. (Do not remove cakes from pans.)
  • Add boiling water to jelly powders; stir 2 min. until completely dissolved. Pierce cakes with large fork or skewer at 1/2-inch intervals. Pour jelly over cakes. Refrigerate 4 hours.
  • Unmold 1 cake layer onto plate; spread with 1/2 cup Cool Whip. Unmold second cake layer; carefully place on top of first layer. Frost top and side of cake with 2 cups of the remaining Cool Whip. Tint remaining Cool Whip with food colouring; spread on top of cake to resemble ice rink. Outline outside edge of rink with blue decorating gel. Refrigerate 1 hour.
  • Decorate top of cake with candies. Add Teddy Grahams for the ice skaters. Decorate ice cream cones with green decorating icing; place around ice rink. Sprinkle cake with coconut and icing sugar. Serve immediately or refrigerate up to 2 hours before serving.

How to Frost a Cake

If the cake is very soft and crumbly, apply a “crumb coating” to prevent cake crumbs from spreading into the frosting. Spread a thin layer of frosting over the entire cake and let stand 5 to 10 min. to dry. Spread remaining frosting over cake.

Cooking Know-How

Make sure cakes are completely cooled before frosting. A warm cake can cause the frosting to soften or melt.

Servings

  • 20 servings, 1 piece (101 g) each

Nutritional Information

Serving Size 20 servings, 1 piece (101 g) each
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 11g
Saturated fat 4g
Cholesterol 30mg
Sodium 240mg
Carbohydrate 33g
Dietary fibre 0g
Sugars 26g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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