Individual Tuna Casseroles

60 4 servings, 1 casserole (280 g) each
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4 servings, 1 casserole (280 g) each

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Make It

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  • Heat oven to 350ºF.
  • Combine first 6 ingredients in large bowl.
  • Whisk cream cheese product and milk in microwaveable bowl until well blended. Microwave on HIGH 2 to 3 min. or until cream cheese is melted and mixture is well blended, stirring every 30 sec. Add to tuna mixture; mix lightly.
  • Spoon into 4 (250-mL) ovenproof dishes sprayed with cooking spray; top with cracker crumbs. Place in 17x11-1/2x3/4-inch pan.
  • Bake 25 to 30 min. or until casseroles are heated through and tops are golden brown.

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing.


Prepare substituting Kraft Tex Mex Shredded Cheese for the Mozza-Cheddar and adding a dash of hot pepper sauce to the pasta mixture before spooning into ovenproof dishes.


  • 4 servings, 1 casserole (280 g) each

Nutritional Information

Serving Size 4 servings, 1 casserole (280 g) each
Calories 460
% Daily Value
Total fat 20g
Saturated fat 10g
Cholesterol 80mg
Sodium 740mg
Carbohydrate 34g
Dietary fibre 3g
Sugars 8g
Protein 33g
Vitamin A 30 %DV
Vitamin C 45 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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