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6 servings, 1/6 recipe each
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Prepare using green olives and/or substituting chopped fresh parsley for the basil.
Serve with lemon wedges.
This flavourful salad can be prepared ahead of time. Refrigerate up to 4 hours before serving. For best results, let stand at room temperature 30 min. before stirring in the basil and serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.