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4 servings, 1/4 recipe (147 g) each
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Garnish with 2 Tbsp. chopped fresh basil just before serving.
Serve with a mixed green salad tossed with your favourite Kraft Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
mixed kraft parm w shake a used tomato,galic a onion chunky ragu sauce. fed 8 for dinner all loved it.
Yummy yum yum! I made it with Ragu roasted garlic sauce and Kraft italian shredded cheese...sooo much flavor. I think my taste buds finally woke up. Hubby loved it too!