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4 servings, 1/4 recipe (470 g) each
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Prepare as directed, omitting naan and the 2 Tbsp. dressing used to brush onto the naan. Serve stew with crusty baguette slices.
Keep stew stored in airtight container in refrigerator for up to 2 days. Reheat in microwave before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.