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  1. Jalapeño Mac & Cheese for Two

Jalapeño Mac & Cheese for Two

00:20:00 2 servings, 1 cup (250 mL) each
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2 servings, 1 cup (250 mL) each

You may be used to family-style casseroles, but we're here to tell you that mac and cheese for two isn't just possible—it's delicious!

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Make It

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  • Cook pasta in medium saucepan as directed on package, omitting salt.
  • Meanwhile, melt butter in small saucepan on medium heat. Whisk in flour; cook and stir 4 min. Stir in milk; cook 3 min. or until thickened, stirring frequently. Add cheese; cook and stir 2 to 3 min. or until melted. Remove from heat.
  • Drain pasta; return to pan. Add cheese sauce and bacon; mix well. Sprinkle with paprika.

Special Extra

Add 1/2 cup chopped cooked chicken to cheese sauce in pan; cook until heated through, then combine with the drained cooked pasta. Continue as directed.

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favourite Kraft Dressing.


  • 2 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 2 servings, 1 cup (250 mL) each
Calories 510
% Daily Value
Total fat 25g
Saturated fat 14g
Cholesterol 75mg
Sodium 560mg
Carbohydrate 51g
Dietary fibre 2g
Sugars 6g
Protein 22g
Vitamin A 30 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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