JELL-O 1-2-3 Dessert

20 4
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(2) 2 Reviews
Prep Time
Total Time


Once blended, this creamy and fruity dessert transforms into 2 luscious layers.

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What You Need

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Make It

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  • Dissolve dry jelly powder in boiling water in bowl. Add enough ice cubes to cold water to measure 1-1/2 cups; add to jelly mixture. Add to blender; cover and blend 30 sec.
  • Add whipped topping; cover. Blend until smooth.
  • Pour evenly into 4 dessert dishes. Refrigerate at least 15 min. or until set. Store leftover dessert in refrigerator.

Fun Idea

Top each serving with 1/4 cup cut-up fruit to match your Jell-O flavour. For instance, serve sliced strawberries with Jell-O Strawberry Jelly Powder.

Healthy Living

Save 77 calories per serving by preparing with Jell-O No Sugar Added Jelly Powder and Light Cool Whip Topping for a low calorie version of this dessert.


  • 4

Healthy Living

  • Healthy Living

Nutritional Information

Serving Size 4
Calories 106
% Daily Value
Total fat 2g
Sodium 92mg
Carbohydrate 21g
Dietary fibre 0g
Protein 1.5g
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • candy12hearts |

    this is a awsome recipe and it looks so cool when put in champagne glasses :)

  • katie.muirhead |

    Mine didn't separate, but it was still really yummy! Nice and light.